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Sussex Pond Pudding Photo & File Content Updates #794

Sussex Pond Pudding Photo & File Content Updates #794

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A traditional english pudding from sussex, made of suet pastry, butter, sugar and lemon

Learn about its history, ingredients, preparation and variations. Learn how to make a traditional sussex pond pudding with suet, butter, sugar and lemons, or try the original version with currants This recipe is from sussex exclusive, a website that celebrates sussex culture and cuisine. Mary berry's sussex pond pudding is packed with apples (as well as traditional lemon) for a foolproof result

The result is even more delicious! The sussex pond pudding is made with a modern twist on a traditional british suet dough, wrapped around a sliced lemon, butter, and sugar, and steamed for 2 hours Then it’s served warm with a creme anglaise When the pudding is cut open out floods the “pond”, butter, and sugar with a lemon piece.

Sussex Pond Pudding Recipe | How to Make Sussex Pond Pudding

We can assure you that this tastes nothing like pond water, rather, it is an intensely lemony sponge

Ideal for people who don’t want too much sweetness in a pudding. Learn how to make this authentic british dessert with simple ingredients for a delicious, homemade treat.

Sussex pond pudding recipe - BBC Food

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Let's Make Sussex Pond Pudding | Little House Big Alaska
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